Immune Support Fermented Mushroom and Prebiotic Blend
Fermented mushrooms for daily immune balance
Immune Support Fermented Mushroom and Prebiotic Blend
$49.96
Sale price
$49.96
Regular price
Skip to product information
Immune Support Fermented Mushroom and Prebiotic Blend
Fermented mushrooms for daily immune balance
$49.96
Regular price
Sale price
$49.96
30 Servings
:
$1.66 per serving
Based on recommended serving size
More Mushrooms
Product Description
Medicinal mushroom supplements are not all equivalent -- the difference between mycelial biomass fermented on grain and hot-water-extracted fruiting body powder matters for beta-glucan content, and this formula discloses exactly what it uses. Halea Life Immune Support Fermented Mushroom and Prebiotic Blend delivers a 1,510 mg Organic Immune Blend of six fermented mushroom mycelial species -- Cordyceps, Reishi, Himematsutake, Shiitake, Maitake, and Turkey Tails -- providing 140 mg of Total Beta Glucan, alongside a 5.04 g Organic Prebiotic Fiber Blend and 56 mg of Vitamin C from Organic Acerola Cherry in a formula designed to deliver optimal digestive health and intestinal microflora support through pathways the research actually backs.*
Suggested Use
How to Use
Take one scoop daily mixed into food or drinks, or as directed by a health professional. Store in a cool, dry place. Keep out of reach of children. Use only if seal is intact. Consult your healthcare practitioner if you are pregnant or nursing, taking medications, or have a medical condition before taking this or any other product.
How Its Made
When will I get my order?
We will work quickly to ship your order as soon as possible normally within 2 business days. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Why Immune Support Fermented Mushroom Blend
Most mushroom supplements are either single-species or undifferentiated multi-mushroom blends without a disclosed beta-glucan content. This formula does both differently: six species at a disclosed 140 mg Total Beta Glucan per serving, combined with a 5.04 g prebiotic fiber blend that supports the gut microbiome through which much of the immune system operates.
What Sets It Apart
- Total Beta Glucan 140 mg disclosed -- the key potency marker for mushroom supplement comparison
- Six mushroom species covering energy (Cordyceps), immune modulation (Reishi), gut-immune axis (Turkey Tails), and targeted beta-glucan support (Shiitake, Maitake, Himematsutake)
- 5.04 g Organic Prebiotic Fiber Blend -- Inulin, Green Tea Leaf Extract, and Fermented Ginger Root for gut microbiome and digestive health support
- Vitamin C 56 mg (62% DV) from 248 mg Organic Acerola Cherry Extract -- whole-food natural C source
- Powder format -- mixes into food or drinks, no capsules required
- 30 servings per container (Net Wt. 0.46 lb / 210 g)
- Honest everyday pricing -- no subscriptions, no promo codes, the price you see is the price, year-round
Supplement Facts
| Ingredient | Per Serving (1 Scoop / 7 g) | % Daily Value |
|---|---|---|
| Calories | 20 | – |
| Total Carbohydrate | 6 g | 2% |
| Dietary Fiber | 4 g | 14% |
| Vitamin C (from Organic Acerola) | 56 mg | 62% |
| Organic Prebiotic Fiber Blend 5.04 g — Organic Inulin, Organic Green Tea Leaf Extract, Organic Fermented Ginger Root | ||
|
Organic Immune Blend 1,510 mg — Mushroom Mycelial Fermented Blend [Organic Cordyceps (Cordyceps militaris), Organic Reishi (Ganoderma lucidum), Organic Himematsutake -- Royal Sun Agaricus (Agaricus blazei), Organic Shiitake (Lentinula edodes), Organic Maitake (Grifola frondosa), Organic Turkey Tails (Trametes versicolor)] 1Mycelial biomass fermented on organic oats. |
||
| Organic Acerola Cherry Extract 248 mg | ||
| Total Beta Glucan (from Organic Immune Blend) | 140 mg | – |
Other Ingredients: Organic Cassava Maltodextrin.
Allergen Notice: No major allergen statement on label. Contains mushroom species grown on organic oats -- individuals with oat or gluten sensitivity should be aware the fermentation substrate is oat-based. Suitable for vegans and vegetarians. Manufactured by C2 Brands, 3857 Birch Street, Newport Beach, CA 92660.
Vegan-Friendly
Third Party Tested
Made From Organic Mushrooms
How the Ingredients Work
Three blend components are listed with total weights. The Organic Immune Blend lists all six mushroom species individually. Individual mushroom doses within the blend are not disclosed, but Total Beta Glucan content (140 mg) is disclosed as a separate label line -- providing a key potency marker.
Organic Immune Blend -- Six Fermented Mushroom Species
1,510 mg per serving • 140 mg Total Beta Glucan disclosed • Mycelial biomass fermented on organic oatsThe six species in the Organic Immune Blend are Organic Cordyceps (Cordyceps militaris), Organic Reishi (Ganoderma lucidum), Organic Himematsutake -- Royal Sun Agaricus (Agaricus blazei), Organic Shiitake (Lentinula edodes), Organic Maitake (Grifola frondosa), and Organic Turkey Tails (Trametes versicolor). All are in mycelial biomass form, fermented on organic oats. Mycelial biomass products differ from fruiting body extracts -- the fermentation substrate (oats) contributes to the total weight and beta-glucan pool. The disclosed 140 mg of Total Beta Glucan per serving is the bioavailable potency marker, providing the (1-3),(1-6)-beta-D-glucans that interact with dectin-1 receptors on innate immune cells.*
Organic Prebiotic Fiber Blend
5.04 g per serving • Inulin, Green Tea Leaf Extract, Fermented Ginger Root • Dietary Fiber 4 g (14% DV)The prebiotic fiber blend at 5.04 g is the largest single component by weight in the formula -- more than three times the mushroom blend. Organic Inulin is a fructan prebiotic that selectively feeds Lactobacillus and Bifidobacterium species in the colon, producing short-chain fatty acids (SCFAs) that support gut epithelial health and the gut-immune axis. Organic Green Tea Leaf Extract contributes EGCG polyphenols with antioxidant and microbiome-modulating properties. Organic Fermented Ginger Root contributes gingerol bioactives alongside a fermented prebiotic substrate. Together they contribute 4 g of dietary fiber (14% DV) per serving.*
Organic Acerola Cherry Extract + Vitamin C
Acerola Extract 248 mg • Vitamin C 56 mg (62% DV) • Natural whole-food sourceOrganic Acerola (Malpighia emarginata) cherry is one of the highest natural sources of Vitamin C available -- containing up to 65 times more Vitamin C per gram than oranges. The 248 mg of Acerola Cherry Extract delivers 56 mg of Vitamin C (62% DV) per serving. Vitamin C complements the immune blend by supporting leukocyte function, skin barrier integrity, and acting as an antioxidant synergist with the mushroom beta-glucans and prebiotic polyphenols in the formula.*
The Six Mushroom Species
Each species in the Organic Immune Blend contributes distinct bioactive compounds and has its own documented area of immune and wellness research.
Cordyceps (Cordyceps militaris)
Part of 1,510 mg Organic Immune BlendCordyceps militaris is studied for cordycepin (3’-deoxyadenosine) and adenosine content -- compounds associated with ATP production support, oxygen utilization efficiency, and physical stamina. It contributes the energy and physical performance dimension to the formula alongside the immune support positioning of the other species.*
Reishi (Ganoderma lucidum)
Part of 1,510 mg Organic Immune BlendReishi is one of the most studied medicinal mushrooms globally, valued for its triterpene ganoderic acids alongside its beta-glucan content. Ganoderic acids are associated with adaptogenic immune modulation and stress resilience support -- Reishi is positioned as a calming immune adaptogen rather than a stimulating one. Research has examined Reishi for immune function, stress response, and sleep quality support.*
Turkey Tails (Trametes versicolor)
Part of 1,510 mg Organic Immune BlendTurkey Tails is among the most research-backed mushrooms for gut-immune axis support. Its primary bioactives are polysaccharopeptide (PSP) and polysaccharide-K (PSK) -- beta-glucan-containing compounds that act as prebiotics in the colon, selectively feeding beneficial gut bacteria while supporting innate immune function through the gut-associated lymphoid tissue (GALT). Turkey Tails is the primary gut-microflora-relevant species in this formula.*
Shiitake (Lentinula edodes), Maitake (Grifola frondosa), Himematsutake (Agaricus blazei)
Part of 1,510 mg Organic Immune BlendShiitake contributes lentinan -- a specific (1-3)-beta-glucan that is one of the most studied immune polysaccharides in mushroom research. Maitake contributes D-fraction, a unique beta-glucan associated with dendritic cell activation and NK cell support. Himematsutake (Royal Sun Agaricus) contributes high-molecular-weight beta-(1-6),(1-3)-glucans studied for immunomodulatory and antioxidant properties, particularly associated with Japanese clinical research.*
Who This Is For
Daily Immune Support
Six mushroom species at 1,510 mg total with a disclosed 140 mg Beta Glucan content, plus Vitamin C at 62% DV from Acerola Cherry. For adults building a daily immune support routine with a broad mushroom species coverage and a verified beta-glucan dose.*
Gut Health and Microbiome Support
The Organic Prebiotic Fiber Blend at 5.04 g -- Inulin, Green Tea Leaf Extract, and Fermented Ginger Root -- is the largest single component of the formula by weight. Inulin is one of the most studied selective prebiotic fibers for Lactobacillus and Bifidobacterium growth. The label’s positioning specifically highlights digestive health and intestinal microflora support.*
Powder-Format Supplement Users
One scoop (7 g) mixes into food or drinks -- smoothies, coffee, tea, oatmeal, or any beverage. No capsules to swallow, no timing restrictions. At 30 servings per container, a daily routine lasts the full month. The mild flavor profile mixes without significantly affecting the taste of most beverages.
Whole-Mushroom Spectrum Users
Rather than choosing between Cordyceps for energy, Reishi for calm immune support, or Turkey Tails for gut-immune axis support, this formula includes all six species in one daily scoop. For adults who want broad mushroom species coverage without managing multiple separate mushroom supplements.*
Beta-glucans are the primary immunomodulatory polysaccharides in medicinal mushrooms -- specifically (1-3),(1-6)-beta-D-glucans found in mushroom cell walls that interact with dectin-1 receptors on innate immune cells to modulate immune activity. Total Beta Glucan content is the most meaningful marker for comparing mushroom supplement potency.
Halea Life Formulation Notes
RELATED ARTICLES
Fermented Mushroom Blend: Beta-Glucans for Immune + Gut Health
Halea Life · Immune Health & Gut Wellness Fermented Mushroom Supplements: What Beta-Glucans Actually Do -- and Which 6...
Read more
Frequently Asked Questions
What does Immune Support Fermented Mushroom Blend deliver?
This formula is designed to deliver optimal digestive health and intestinal microflora support, as stated on the label. It combines six fermented mushroom species at 1,510 mg with a disclosed 140 mg of Total Beta Glucan for immune support, a 5.04 g Organic Prebiotic Fiber Blend for gut microbiome support, and 56 mg of Vitamin C from Acerola Cherry. These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.*
What is mycelial biomass and how does it differ from fruiting body extract?
Mushroom supplements come in two main forms. Fruiting body extracts use the above-ground mushroom cap and stalk -- the part you see. Mycelial biomass uses the root-like network of the fungus grown on a grain substrate (in this case, organic oats). The grain substrate contributes to the total weight and beta-glucan content. This formula discloses the Total Beta Glucan content per serving (140 mg) -- which is the most meaningful potency marker -- allowing you to assess the active compound content regardless of the form used.*
What are beta-glucans and why do they matter for immune support?
Beta-glucans are polysaccharides found in mushroom cell walls -- specifically (1-3),(1-6)-beta-D-glucans that interact with dectin-1 receptors on innate immune cells including macrophages, dendritic cells, and natural killer cells. This interaction modulates immune activity, supporting the immune system’s normal surveillance and response functions. Beta-glucan content is the primary potency marker for comparing mushroom supplements -- this formula discloses 140 mg per serving from the Organic Immune Blend.*
Why is the prebiotic fiber blend larger by weight than the mushroom blend?
The label claim specifically positions this product for digestive health and intestinal microflora support -- not just immune support. The 5.04 g Prebiotic Fiber Blend (Inulin, Green Tea Leaf Extract, Fermented Ginger Root) is the primary driver of that claim. Inulin at meaningful doses selectively feeds beneficial gut bacteria, supporting microbiome diversity and the gut-immune axis through which a significant portion of systemic immune function operates. The prebiotic and mushroom components are co-designed -- Turkey Tails’ PSP and PSK compounds also function as prebiotics, creating a synergistic gut-immune approach.*
Is this formula vegan?
Yes. All ingredients are plant and fungus-derived: mushroom mycelial biomass, Inulin, Green Tea Leaf Extract, Fermented Ginger Root, Acerola Cherry Extract, and Cassava Maltodextrin. No animal-derived ingredients are used. Suitable for both vegans and vegetarians.
How long does one container last?
Each container holds 210 g (0.46 lb) with 30 servings at one scoop (7 g) per day. At one scoop daily, one container provides a 30-day supply.